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Kylling-Bacon

Product Food Verified

Allergens

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C+
Grade
22%
Carbohydrates
33%
Protein
44%
Fat
General
Per 100 grams
%Daily Value%DV
Calories
221.00 kcal
11%
Joules
924.00 kJ
Fat
16.00 g
25%
Saturated fat
4.01 g
21%
Carbohydrates
8.01 g
3%
Protein
12.00 g
Salt
1.01 g
Percent Daily Value are based on a 2,000 calorie diet. Your personal values may be higher or lower depending on your calorie needs. Login to get your personal values.
Per 100 grams
Chicken liver 33 %
Water
Chicken skin
Bacon 6 %
PORKBREAST
Water
Salt
Sodium nitrite (E 250)
Potassium nitrate (E 252)
SKIMMED MILK POWDER Allergen
Wheat flour Allergen
Whole-wheat flour Allergen
Onion
Yeast extract
Salt
Spice
Spice extract
Anchovies Allergen
Sugar
Sorbic acid (E 200)
Antioxidant
Sodium carbonate (E 500)
Stabilizer
Sodium triphosphate (E 451)

Measurements Ask question

Net Content

175.00 Grams

Depth

50.00 Millimetres

Height

91.00 Millimetres

Width

117.00 Millimetres

Gross Weight

186.00 Grams

Net Weight

175.00 Grams