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Kartoffelrugbrød

Product Food Verified

Allergens

Cereals containing gluten Barley Rye Wheat Chemicals Sulfur Dioxide and Sulfits Crustaceans Eggs Fish Milk Molluscs Pod fruits Lupine Peanuts Soybean Tree nuts Vegetables Celery Seed Mustard Sesame seeds Show undeclared allergens
Guidelines for allergen labeling are country specific and may therefore vary. If you are not sure of the accuracy, contact the manufacturer or create a request.
A
Grade
87%
Carbohydrates
11%
Protein
2%
Fat
General
Per 100 grams
%Daily Value%DV
Calories
213.00 kcal
11%
Joules
900.00 kJ
Fat
1.01 g
2%
Saturated fat
0.00 g
Carbohydrates
41.00 g
14%
Fibre
6.01 g
24%
Protein
5.01 g
Salt
1.00 g
Percent Daily Value are based on a 2,000 calorie diet. Your personal values may be higher or lower depending on your calorie needs. Login to get your personal values.
Per 100 grams
Sordough 22 %
Water
Rye flour Allergen
Sourdough culture
Bolted rye flour Allergen
Rye kernels Allergen
Potato 14 %
Water
Whole-wheat flour Allergen
Iodized salt
Barley malt extract Allergen
Canola oil
FERMENTED WHEAT flour Allergen
Potato flake
Yeast
Ascorbic acid
Potato flake
Sesame seed Allergen Traces

Measurements Ask question

Net Content

575.00 Grams

Depth

75.00 Millimetres

Height

130.00 Millimetres

Width

120.00 Millimetres

Gross Weight

581.00 Grams

Net Weight

575.00 Grams